Le Sucre-Coeur bakery

ᨑᨗᨉᨙᨔᨕᨗᨊ ᨑᨗ Shinya Hirata, ᨑᨗᨕᨛᨑᨗ ᨄᨛᨂᨖᨑᨁᨕᨊ ᨍᨍᨗ ᨔᨗᨉᨗ interior ᨆᨒᨛᨅᨗ ᨄᨚᨒᨙ ᨑᨗ ᨍᨛᨄ ᨑᨗ ᨈᨕᨘᨂ 2018.

@misc{bdcn63196,
  author = {Shinya Hirata},
  title = {Le Sucre-Coeur bakery},
  year = {2018},
  howpublished = {\url{https://bestdesignjapan.com/bug/?ID=63196}},
  note = {Best Design Japan; ᨑᨗᨕᨀᨛᨔᨙ 11 November 2026}
}

ᨄᨄᨀᨒᨛᨅᨗ

A' Design Award Salaka

ᨀᨈᨙᨁᨚᨑᨗ

Interior

ᨈᨕᨘ ᨄᨄᨀᨒᨛᨅᨗ

2018

ᨄᨉᨙᨔᨕᨗ

Shinya Hirata

ᨓᨊᨘᨓ

Jepang

ᨆᨈᨛᨑᨗᨆ ᨄᨛᨂᨖᨑᨁᨕᨊ ᨑᨗ ᨀᨈᨙᨁᨚᨑᨗ interior, Le Sucre-Coeur bakery ᨑᨗᨄᨒᨛᨅᨗ ᨍᨍᨗ ᨌᨚᨊᨈᨚ ᨉᨙᨔᨕᨗᨊ bakery ᨆᨔᨙᨊ ᨆᨉᨙᨌᨙ ᨄᨚᨒᨙ ᨑᨗ ᨍᨛᨄ. ᨈᨘᨑᨘᨕᨗ ᨈᨕᨘᨈᨂ “ᨄᨙᨒᨍᨑᨗ ᨒᨙᨅᨗ ᨆᨕᨙᨁ” ᨑᨗᨕᨓᨕᨙ ᨊᨔᨅ ᨆᨕᨙᨒᨚᨀᨗ ᨆᨕᨗᨔᨛᨂ ᨒᨙᨅᨗ ᨆᨕᨙᨁ ᨈᨛᨊᨈᨂ Le Sucre-Coeur bakery, ᨀᨑᨐ ᨔᨙᨒᨊ ᨄᨘᨊᨊ Shinya Hirata, ᨔᨗᨅᨓ bakery ᨔᨗᨅᨓ interior ᨔᨙᨒᨊ ᨆᨈᨛᨑᨗᨆᨕᨙ ᨄᨛᨂᨖᨑᨁᨕᨊ ᨄᨚᨒᨙ ᨑᨗ ᨍᨛᨄ.

Le Sucre-Coeur bakery ᨀᨑᨐᨊ Shinya Hirata ᨑᨗᨄᨕᨗᨈ ᨍᨍᨗ ᨄᨆᨛᨊᨂ ᨆᨒᨛᨅᨗ ᨑᨗ A' Design Award ᨆᨔᨙᨊ ᨑᨗᨄᨀᨒᨛᨅᨗ. Le Sucre-Coeur bakery ᨆᨈᨛᨑᨗᨆᨊ A' Design Award Salaka ᨑᨗ ᨀᨈᨙᨁᨚᨑᨗ Interior.

ᨄᨂᨕᨀᨘᨕᨂ A' Design Award Salaka

Le Sucre-Coeur iyanaritu pakoro A' Design Award Salaka, pakalebbi iya malompo tongeng iya ripabbere ri desain tingkak pole, cantik sibawa mappakita. Pakoro Salaka iyanaritu karya iya macennning tongeng sibawa kreatif iya mappakita keahlian, bakat sibawa ketajaman pikkiran tau mabbuat. Le Sucre-Coeur ripakkirangngi mancaji karya iya magello, mancaji pakkitaang, profesional sibawa inovatif iya dalleng. Desain pakoro A' Design Award Salaka iyae iyanaritu penemuan iya lebbi riissengngi sibawa ripuji, iya pawangekeng sibawa mappalaong wates seni, sains, desain sibawa teknologi. Le Sucre-Coeur iyanaritu ciptaan iya riennengi tau maega, iya mappabbura keinginan, mappabbere perasaan makessing sibawa mappabbentuk ketakjuban.